On March 24, 2008 Bacardi Rum has launched the Bacardi Classic Cocktail Mojito (pic.), a ready-to-serve cocktail made with Bacardi Superior Rum, natural lime and mint flavors. So, only some ice should be added to prepare to drink.

In this way the Bacardi Classic Cocktail continues the long tradition of creating cocktails with Bacardi that could be traced till the middle of 19 century, soon after Don Facundo Bacardi began producing Bacardi Rum in 1862 in Santiago de Cuba.

"The Bacardi Classic Cocktail Mojito delivers real mojito taste in a ready-to-drink package," – said Joe Metevier, brand director, Bacardi Traditional Rums. "It reinforces our position as the leader in mojito cocktails through executions in all major adult beverage categories including the Original BACARDI Mojito featuring Bacardi Superior Rum now our pre-mixed, ready-to-drink option the Bacardi Classic Cocktail Mojito."



Bacardi history